Monday, 27 November 2017

Biltong-Parmesan-Mayo Burger- A Treat That Satisfies Your Heart



What are some of the best uses of South African beef jerky and biltong? Most of you would suggest eating them as they occur- packed and delicious.
And how about turning these dried meat products into an absolutely scrumptious appetizer? Yes, biltong, jerky or Droewors, you could add them to any of your favorite food items and turn them all the more interesting in terms of their taste. 
 Here is a quick recipe to prepare a lip-smacking burger that contains your favorite biltong and is enough to satisfy your taste buds. This is an easy burger recipe that takes only about 25 minutes to get prepared and serves 2 people.

Ingredients Needed:

·       Biltong- about 30 grams
·       Parmesan- 30 gram, finely grated
·       Readymade beef burger patties- 2
·       Mayonnaise- 3 tablespoons
·       Mustard- 2 teaspoon
·       Seeded burger buns- 2
·       Tomatoes- Thinly sliced for toppings
·       Beetroot- raw and shredded
·       Watercress (optional)

How To Prepare:

To prepare the delicious burger, here is what you need to do:

·       Chop the biltong or Droewors finely and mix it with mayonnaise & parmesan. Keep the mixture on one side.

·       Slice the buns into halves and toss them on a heated pan with butter. Next, sprinkle some olive oil or butter in a pan (you could also use a hot grill) and place the readymade patties to brown them. This would take about 5 minutes.

·       Take the buns and spread the mayonnaise, parmesan and biltong mixture generously. Place the beef patties and top them with tomatoes, shredded beetroot, and watercress. 

·       If you find it necessary, you could sprinkle a bit of salt, black pepper and other spices to turn it more interesting 

·       On to another part, spread the mustard evenly and place it on the other part. 

And ta-da- here is your delicious biltong burger that is creamy, cheesy and absolutely delicious to hush your hunger. Serve it hot and gulp it soon.

You could increase the ingredients to prepare more of it for your friends and group, and offer them the heavenly taste of biltong- something which they might not have tasted ever.

Besides normal traditional biltong and jerky, you could use the newer peri-peri biltong and chili bites etc. to add more of flavor to your burger and explode your mind.

These dried meat products (biltong and jerky etc.) have satisfied innumerable people across the world and now it’s your turn to enhance the traditional taste with just a bit of effort. 

Wait. Troubles getting biltong or jerky? Search the internet and get various online stores that are extremely reliable and offer you the best consumables at cost-effective prices.

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